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Premium Range Countertop Soft Serve Ice Cream / Frozen Yogurt Machine

3  Year Warranty on the Compressor

3200-225 CONES PER HOUR (70g/cone_

6.5 Litre hopper capacity

Dimensions 500x750x820mm

Nett Weight: 1358kg

R404A refrigerant

Fast Freeze, takes about 10-12 minutes to make ice cream

Proprietary evaporator

stainless Steel Beater

Stainless steel cabinet and Freeze chamber

Low mix indicator warning

Computer control system

Easy to operate with safety features

The pre-cooling function keeps the mix at a low temperature to keep the mix fresh

Energy saving operation

Auto clean function

How to make ice cream machine/frozen yogurt

1.Mix the ice cream powder with water according to the ratio of the powder, let this stand for 10 minutes to dissolve the powder thoroughly, then fill the hopper with the mix.

2.Start the pre-cooling function.

3.Start the machine and it will begin to make the ice cream.

4. Add more mix to the hopper when required

5. Clean the machine after you use by filling the hopper with water and starting the CLEAN function and the machine will clean itself.